Biomarkers and Diagnostic Specificity
Q: What does the term 'biomarker' refer to in a clinical context?
Did You Know?
False. Processing is a spectrum. Minimal processing (like freezing, canning, pasteurization) can preserve nutrients, enhance safety, and reduce waste. The health concern is with 'ultra-processed' foods—industrial formulations with little whole food content, high in unhealthy fats, sugars, and additives.
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