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University revision · Nutrition and Dietetics

Food Safety Act 2019 (Zambia)

This topic details Zambia's Food Safety Act No. 7 of 2019, covering regulatory bodies, food standards, inspection systems, and enforcement. Students learn about certificates of compliance, prohibited practices, and legal penalties. Crucial for roles in food safety, quality assurance, and public health enforcement in Zambia.

Nutrition and Dietetics Biomedical Science(Degree)
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Questions
100
Est. time
~100 min
Views
0
Pass mark
50%

How this revision works

Outcomes

If you passStrong grasp of the law! You're ready to apply food safety regulations in professional settings.
If you don't pass yetReview key sections of the Act, enforcement powers, and the compliance process.

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